Moul-bie Flour Gruau Vert Wheat Flour T45 25kg

Moul-bie Flour Gruau Vert Wheat Flour T45 25kg

• French flour
• T45 hard wheat flour is used for the traditional production of pastries.
• Perfect for recipes rich in butter, eggs and sugar. 
• Large pack size (25kg)
• Product Description
• Moul-Bie red groat flour is a T45 wheat flour made from hard wheat, that is to say wheat with a high protein content (12.9 g per 100 g). This particularity of red oatmeal, its high protein content, gives it leavening capabilities allowing you to increase the volume of your preparations and make them more soft.
• Our advice: red oatmeal flour is ideal for making pastries using the traditional method. Complete it with a recipe rich in eggs, butter and sugar for a result that will appeal to all gourmands.
• Moul-Bie Red Oatmeal Flour has a high tolerance, meaning it supports high hydration (which translates into better yield).
• Implementation Tips
• Moul-Bie type 45 Gruau Rouge wheat flour is recommended for the preparation of all types of pastries: brioche, croissants, etc. It is also suitable for making Viennese breads to eat sweet or to prepare into gourmet sandwiches.
• Find all our advice in the technical sheet to learn how to use this high quality wheat flour to create your pastries.
• Times of consumption: 
• Breakfast, Snack
• Implementation : 
• More details in the technical sheet